Please select a recipe:

• Lamb Chops/Steaks with Mediterranean Vegetables and Summer Mash
• Riverford’s Recipe for Spanish Lamb Stew
• Lamb Steaks & Quince
• Moroccan Lamb
• Slow Roast Garlic (to serve with lamb roast)
• Moroccan Lamb - 2
• Lamb Kebab with Red Salsa
• Warm Shredded Lamb Salad with Mint & Pomegranate
• Barbecued Butterflied Leg of Lamb
• Ben's Roast Lamb & Mint Sauce
• Grilled Lamb and Red Peppers with Tabbouleh Salad
• Lamb and Garlic Mushroom Kebabs

• Bonfire Night Lamb Stew with Garlic and Herb Dumplings
• Irish Stew
• Lamb Stew with Lemon and Olives
• Lamb Roast with Mediterranean Vegetables and Tender Herb Mash
• Minty Lamb Kebabs with Warm Potato Salad & Herb Dressing
• Kebabs and Exotic Rice
• Kofti with Coriander, Mint & Chilli Sauce
• Lamb Chops/Steaks with Red Onion & Balsamic
• Lamb Roast with Fresh Mint and Lemon
• Spicy Minced Lamb Pouches
• Lamb’s Liver with Caramelised Red Onions

• Caramelised Red Onion
• Castilian Roast Lamb
• Lamb’s Liver on Chilli Polenta with Roasted Pepper and Garlic
• Kofti Meatballs with Braised Puy Lentils, Cumin and Coriander
• Mediterranean Style Lamb/Mutton Stew
• Mild Spinach & Kofti Meatball Curry
• Poached Leg of lamb with Caper Sauce
• Kofti with Sweet Moroccan Carrot Salad
• Slow Cooked Lamb Shanks with Tomato and Chick Peas